I decided to try my hand at a new type of pie. I decided to make an asian pear pie. I first thought I would try a crisp. I put steel cut oats, almonds, brown sugar and butter in a skillet. I heated the mixture up until it was golden brown. The ingredients:
I added more brown sugar to the mixture, first adding water to the brown sugar.I bought a pie crust because I was just too lazy to make one!
I rolled it out and cut it into quarters.
I put the filling in the center and then folded one end over.
I used a fork to crimp the edges and then to poke holes in the top for steam ventilation.
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