I went to Creme de la Crepe in Redondo Beach with my friends, Liz and Colleen. It is owned by a French person so I asked if the Kir was authentic. You see, back in 1993 when I went to Paris with my sister, Andrea, we ended up having Kir after we missed our tour bus and had to eat dinner at a local brasserie.
We both thought it was delicious! Kir is an apperitif, a dessert wine made from cherries, I believe. Well, I decided to order it and it was, in fact the genuine article. Sorry for the fuzzy photo!